Made by drying and grinding whole lemons or lemon juice, lemon powder retains the fruit's natural tanginess, nutrients, and antioxidants. It is a versatile ingredient used in cooking, baking, beverages, and seasoning blends. Ideal for enhancing the flavor of marinades, dressings, teas, and desserts, it provides a long shelf life and convenience compared to fresh lemons. Rich in vitamin C and citric acid, it supports immune health, digestion, and skincare formulations.
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